News
Historic building reviews continue
By Jennifer L. Saunders
jsaunders@seacoastonline.com
December 14, 2005 YORK BEACH, MAINE- Two major projects aimed at
bringing new life to historic buildings in the business district
have taken a significant step closer to becoming reality.
However, questions remain in need of answers before the Planning
Board will grant approval to renovation and expansion plans at the
Atlantic House and Kearsarge House in York Beach.
On Thursday, Dec. 8, the Planning Board began its formal review
of both projects.
Although the renovation projects are separately owned and proposed,
they are linked by shared parking and the similar nature of each
plan - including the same design team.
The Planning Board discussed several key issues related to the
projects, including residential density, building height, setbacks
and parking, but did not make any final determination on the applications.
The board has asked the applicants for additional information -
especially related to parking concerns - and will continue the review
at a future meeting.
Harold Anderson, owner of the Kearsarge House - currently home
to Shelton’s and Gabby Sullivan’s as well as several
residential units - and Don Rivers, who owns the Atlantic House
that most recently served as home to Pop’s Shell Shack, were
represented at the meeting by Peter Dunfey, John DeStefano of DeStefano
Architects and JoAnn Fryer of CLD Engineering.
If the projects are ultimately approved by the Planning Board,
the Kearsarge House will be renovated with one additional story
added to increase the number of residential units. The building
will continue to house the gift shop and restaurant, but will have
19 condominiums as opposed to the current mix of 10 seasonal and
year-round residences.
"We’re proposing to reconstruct the building with similar
uses to what it has now," Dunfey told the Planning Board.
The Atlantic House, which was once a stately Victorian-era hotel
but has fallen on hard times in recent years, would be renovated
and reconfigured to house upscale retail shops on the first floor,
a year-round restaurant on the second floor and nine residential
units.
Only a handful of people spoke during the public hearings for each
project.
Helen Rollins Lord of the town’s Historic District Commission
discussed the applicant’s request to increase the building
height of the Kearsarge House to four stories. The commission has
issued letters of support for both projects based on the historic
significance of the Victorian-era buildings.
"The four stories would have been common at that time,"
she said of the height increase.
By way of a point of information, Lord noted that currently, other
buildings in the beach are not more than three stories in height.
"We would not consider the height compatible" by today’s
standards, she said, but "when it was first built, it would
have been compatible" with the historic structures of that
time.
Local resident James Gambrill spoke toward both the Kearsarge and
Atlantic renovations.
"Everyone I know is eager ... to see (them) restored,"
he said, adding that concerns about impact in the beach area - especially
with respect to parking - remain. "It’s so important
that both these developers prove they have adequate parking."
Bill Roche, speaking on behalf of his fellow Gull Street residents,
told the Planning Board that as abutters to the project they have
been discussing their concerns related to impacts on their quality
of life with Dunfey.
"We’re optimistic that we can get in writing a lot of
our concerns," Roche told the board, adding Dunfey has worked
with the residents to iron out their concerns. He asked the board
to consider their concerns regarding screening, landscaping and
aesthetics, which he will provide in writing, as the approval process
moves forward.
The board also acknowledged receiving letters of support from York
Beach business owners Phyllis Fox, Stephen Dunne and Brent Merritt.
Another issue, which Gambrill brought up during the public hearing,
is a proposal to use the dwelling units in each renovated building
as hotel space until such time as the developers receive their Residential
Growth Permits for the condominiums.
"The conflict there is frightening," he said.
It is an issue Town Planner Steve Burns has brought to the Planning
Board’s attention as well. In his review of the two projects
before the meeting, Burns asked the board to carefully consider
that request as the approval process moves forward.
"Sounds like an end-around to the growth ordinance to me,"
Burns wrote in his report, urging the board to seek the Code Enforcement
Office’s input before making any decision. "The board
was supportive during the conceptual discussions in February, but
I see this as Pandora’s Box. This would introduce a whole
new level of complication for staff administratively - having to
track interim then, later, final new uses and conditions."
The board will discuss the growth issue, along with additional
parking concerns, when it continues its review at a future meeting.
The applicants have agreed to provide additional details on what
they anticipate the need for parking will be for each project and
ways that potential demand could be managed beyond the 48 off-site
spaces allotted behind The Black Dog.
Burns pointed out that plans for the restaurant at The Atlantic
House have included a "celebrity chef," which might generate
more traffic than a standard restaurant.
Chairman Barrie Munro and Vice Chairman Glen MacWilliams urged
the applicants to provide more detailed parking plans, as suggested
by Burns.
MacWilliams said that the Planning Board has some flexibility in
terms of parking provisions, but needs information in order to move
forward.
A date for the next review has not been set.
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